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Memphis Smoked BBQ Mashed Potato Casserole Recipe

Course Main Course
Cuisine American

Ingredients
  

  • 2 packages Idahoan Potatoes
  • 1 lb barbecue
  • 8 oz cream cheese
  • 8 oz cheese I use Mexican blend
  • 2 tbsp butter

Instructions
 

  • PrepareĀ Idahoan Potatoes according to package instructions.
  • Prepare barbecue as you like or use your favorite cooked barbecue.
  • Lightly oil 9x13 casserole dish.
  • Mix in butter and cream cheese with potatoes and spread in dish.
  • Top with barbecue and sauce.
  • Spread 8oz of cheese on top.
  • Smoke for 1 hour until cheese is browned and melted perfectly. Enjoy!
Keyword bbq, casserole, sweet potato